Beef

  • Whole, Half, Quarrer Beef
    $4.75 / lb
    Cut how you choose
  • Flank Steak
    $17 / lb
  • Sirloin Steak
    $14 / lb
  • Porterhouse,T-bone,New York strip
    $20 / lb
    3/4"-1" thick
  • Roasts
    $10.99 / lb
    Sirloin tip, top round, eye of round, bottom round, rump,chuck
  • Ground Beef
    $7
    1 lb packs
  • Beef cubes
    $8
    Stew cubes 1 lb packs
  • Rib Eye
    $20 / lb
    Rib eye steaks bone less/in 3/4"-1" thick
  • Brisket
    $9.75 / lb
    Brisket whole, half
  • Bones for Dogs
    $10 / bag
    Raw bones 3-4 per bag